Recommended Restaurants
Graycliff Restaurant
Fine Dining
West Hill Street, Nassau, Bahamas
Must Try: First certified five-star restaurant in Bahamas. Nearly 300 years history - from pirate hangout to sophisticated playground for rich and famous. Glamour and romance downtown Nassau.
Breakfast
Lunch
Dinner
Local Tips
Visit during lunch hours (12-3pm) to experience the same exceptional cuisine at significantly lower prices - their lunch menu features many of the same dishes as dinner but at about 30-40% less cost, and you'll avoid the evening cruise ship crowds.
Ask to see their legendary wine cellar collection during your visit - it's one of the most extensive in the Caribbean with over 250,000 bottles, and the sommelier often provides complimentary tastings of rare vintages if you show genuine interest and aren't rushed.
Avg. per person
$60
$$$
DUNE by Jean-Georges
International
The Ocean Club, Paradise Island, Bahamas
Must Try: Paradise Island shores overlooking turquoise waters. International menu of Michelin-distinguished Chef Jean-Georges Vongerichten's signature dishes inspired by world travels.
Breakfast
Lunch
Dinner
Local Tips
Visit DUNE during the shoulder season (late April to early June or late September to early November) and make reservations for the early seating around 6 PM. You'll avoid the cruise ship crowds that typically dine later, and the sunset views over the marina are spectacular at this time without the peak season premium pricing.
Ask your server about the off-menu conch preparation that Jean-Georges' team occasionally offers when they get fresh local conch from the fishermen at Potter's Cay. It's not advertised but showcases authentic Bahamian ingredients with the restaurant's signature French technique, and locals in the know specifically request it.
Avg. per person
$60
$$$
Nobu
Japanese-Peruvian
Atlantis, Paradise Island, Bahamas
Must Try: Ultra-luxe dining at Atlantis. Fusion of Japanese and Peruvian influences. Sushi, sashimi, steaks, tempura, various Japanese dishes.
Breakfast
Lunch
Dinner
Local Tips
Make reservations for the early seating around 6:30-7:00 PM to avoid the dinner rush and get better service. The restaurant gets packed after 8 PM when cruise ship passengers and resort guests flood in for their late dinner reservations.
Order the omakase lunch instead of dinner - you'll get the same high-quality Nobu experience with similar portions for about 40% less cost. The lunch omakase features many of the same signature dishes as the dinner version.
Avg. per person
$60
$$$
Café Martinique
French-Caribbean
Marina Village, Paradise Island, Bahamas
Must Try: Old-world charm with vaulted ceilings and soft lighting. French cuisine infused with tropical flavors by Jean-Georges Vongerichten.
Breakfast
Lunch
Dinner
Local Tips
Make reservations for the 6:30 PM seating rather than the popular 8:00 PM slot - you'll get the same exceptional service and food quality but with a more intimate atmosphere before the dinner rush, and you'll often catch beautiful sunset views from the terrace tables.
Request a table on the outdoor terrace when making your reservation, even if they initially offer indoor seating - the terrace tables have the best ambiance overlooking the marina and are typically reserved for repeat guests, but mentioning you specifically want the 'harbor view experience' usually gets you seated outside.
Avg. per person
$60
$$$
Marcus Samuelsson's Chop House
Bahamian-American
Baha Mar, Nassau, Bahamas
Must Try: Upscale Bahamian dishes: conch croquettes, island seafood rice. Beachfront location perfect for romantic dinners.
Breakfast
Lunch
Dinner
Local Tips
Visit during the 5:30-6:30pm happy hour window when the bar area is less crowded and you can often snag seats with ocean views without a reservation, plus enjoy discounted cocktails.
Ask your server about the chef's daily fish preparation - Marcus often features locally caught grouper or snapper prepared with Caribbean spices that isn't listed on the regular menu but showcases the best of what local fishermen brought in that day.
Avg. per person
$60
$$$
Café Matisse
Seafood
Nassau, Bahamas
Must Try: One of Nassau's oldest restaurants. Great people-watching. Known for seafood, particularly lobster salad with avocado and citrus.
Breakfast
Lunch
Dinner
Local Tips
Visit during lunch hours (12-3pm) rather than dinner to experience the same excellent Italian cuisine at significantly lower prices - lunch portions are generous and the atmosphere is more relaxed without the evening crowd.
Ask your server about the daily pasta specials that aren't always listed on the menu - the chef often creates unique dishes based on fresh ingredients available that day, and these are usually some of the best items you can order.
Avg. per person
$30
$$
Athena Bar and Cafe
Greek-Bahamian
Downtown Nassau, Bahamas
Must Try: Family-owned Greek restaurant since 1995. Classic Greek: calamari, spanakopita, gyro. Bahamian staples: conch fritters, grouper.
Breakfast
Lunch
Dinner
Local Tips
Visit during the late afternoon around 4-5 PM when the restaurant is less crowded and you can enjoy the outdoor seating with better service. The lunch rush dies down by then, and it's too early for the dinner crowd.
Ask about their daily specials which aren't always posted on the menu - they often feature fresh local fish at better prices than the regular menu items, especially conch fritters and grouper dishes when available.
Avg. per person
$15
$
No restaurants match your filters. Try adjusting your selection.